fish - freshness and fraud detection
Detection of fish mislabeling to prevent food fraud.
Industry
seafood processing
Solution
Beyond Authenticity
RGB image of different sorts of fish.
Goal
Develop a rapid and non-destructive tool to detect mislabeling of fish products.
Methodologies Used
Hyperspectral imaging, Chemometric techniques
Process
Beyond tackles seafood authenticity and freshness challenges. Hyperspectral imaging enables detecting biofilm formation for freshness assessment and differentiating fish types and weights for fraud detection.
False RGB
Analyse stat.
Conclusion
more work
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Foreign object detection
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cheese - multi-detection
Beyond Quality
fish - freshness and fraud detection
Beyond Authenticity
